Gingerbread Spice
Ingredients
- 2 tbsp ground ginger
- 1 tbsp cinnamon
- 2 tsp cloves
- 2 tsp nutmeg
- 1 tsp allspice
Instructions
- Gather all ingredients together, including any tools and jars that you’ll need.
- Measure the spices out and place them in a small mixing bowl.
- Whisk the spices together until well combined. This ensures an even distribution of flavors.
- Using a funnel, transfer the homemade spice blend to an airtight container, such as a small glass jar with a tight-fitting lid. This will aid in preserving the freshness and potency of the spice blend.
- Label and store in a cool, dry place.