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Menu Planning: Plant-Powered Foods

The month of February provides the perfect backdrop for embracing the art of meal planning. Let’s dive into efficient meal planning and plan a plant-powered vegetarian-themed menu to elevate your culinary experiences throughout the month. While the idea is to fuel your meals with plant-based options, vegetarian options, like eggs, are good, too.

Why Meal Planning Matters

Deciding what to cook each day can be stressful. Meal planning offers a solution, providing a roadmap for the week’s meals that helps to streamline your grocery shopping, minimize your food waste, and may even save you time in the kitchen. By planning ahead, you can set aside one day each week to look at cookbooks, decide what you’ll make and create your grocery list.

Health-Conscious Choices

Beyond the practical benefits, meal planning empowers us to take control of our diet, and to some extent, our budget since cooking at home is more cost efficient than eating out. And, planning meals gives you the opportunity to create balanced and nutritious options for your family. It may even offer a new way to focus on whole foods and incorporate a variety of nutrients into your meals. Planning meals in advance lets you experiment with new recipes and flavors – and even introduce more variety into your diet.

Plant-Power: Themed Menu Ideas for February

Embrace the heart of winter with this plant-powered vegetarian menu for February. Even if your family has not embraced plant-based or vegetarian-based meals before, February is the perfect month to give it a try, if the mood strikes. This plant-based menu suggestion is just that – a suggestion. If pork, chicken or any other protein is something your family needs or prefers, then make that the center stage of your meal and perhaps try the plant-powered suggestion as a side dish.

Monday: Meatless Monday

Meatless Monday has typically been about reducing the amount of meat in one’s weekly diet. To round out any of these meals, consider adding a mixed green salad.  

salad on a plate

Tuesday: Taco Love

Taco Tuesday is always a crowd-pleaser. Utilizing different veggies on tacos or nachos creates a new type of taco love.

veggie taco

Wednesday: Date-Night In

With Valentine’s Day falling on a Wednesday, why not make every Wednesday night in February a date-night kind of meal? 

pasta in a bowl

Thursday: Breakfast For Dinner

We love breakfast for dinner. It’s a family favorite for sure. Consider adding veggie sausage links to round out your meal. 

pancakes on a plate

Friday: Pizza Night

Friday is a great night for pizza! Make homemade pizza dough or purchase store-bought dough – either way, pizza is always a win when it comes to dinner. And, you can jazz pizza up any way you’d like.

pizza

A Month of Plant-Powered Goodness

Intentional meal planning promises to be a month filled with culinary satisfaction in knowing your meals are planned. For more plant-powered recipes, consider one of these cookbooks, The Complete Plant-Based Cookbook or Plant-Powered Families. Don’t forget to add dessert to any of your meals. Now, dive in and make February a month of delicious memories!  And, be sure to check back each month for more menu planning and meal ideas for you and your family.


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